e coli O157
USDA Should Ban More Types of Shiga-Toxin E. coli From Meat
Dana Boner lost her 14-year-old daughter to E. coli O111 in 2007.
Now she is a member of Chicago-based S.T.O.P.-Safe Tables Our Priority, which is renewing its plea to the USDA to declare disease-causing E. coli types other than E. coli O157:H7 as adulterants in beef and …
Steak Safety: The Straight Story
E. coli in steak: What you need to know
Is it always safe to eat a steak served rare? Seems like a simple question.
But a Dec. 24 National Steak and Poultry recall of almost 250,000 pounds of blade-tenderized beef forced consumers…
CDC Updates Information on Fairbank Ground Beef Recall Associated With E. coli Outbreak
The Centers for Disease Control and Prevention issued a revised statement Tuesday with updated information on the number of E. coli O157:H7 cases related to Saturday’s recall of 545,699 pounds of ground beef by Ashville, N.Y.-based Fairbank Farms.
Toll House E. coli Outbreak: FDA Warns Consumers Not to Eat Toll House Cookie Dough
By Kathy Will
The U.S. Food and Drug Administration and the Centers for Disease Control and Prevention are warning consumers not to eat any varieties of prepackaged Nestle Toll House refrigerated cookie dough due to the risk of contamination with E. coli O157:H7.
Nestle…
